Arrivederci 2005
I managed to return home from Rome before the New Year, so I had New Year's Eve dinner with Fairuz at De’Kampung and we ordered 5 dishes.
Never missed the TomYam soup, Vegetable sauté with salty fish, Thai style squid, egg omelet and “Yellow Chicken”, which they seasoned with the turmeric powder before they cook.
I am glad to have my last dinner for year 2005 with my own Kampung taste, while saying Arrivederci to Rome, I am also saying goodbye to 2005.
Happy New Year!
Tag: Food, Malaysian Food, Malay Cuisine, Vegetable, squid.
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